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‎FIREPOT

Firepot Baked Apple Porridge - Healthy VEGAN Dehydrated Expedition Food…

Firepot Baked Apple Porridge - Healthy VEGAN Dehydrated Expedition Food…

Regular price £7.00
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  • DOFE Recommended & Made in Dorset using 100% natural ingredients
  • Nutritious and delicious real meals, with no artificial preservatives
  • Quick and easy - ready in only 15 minutes with hot water
  • Dehydrated and lightweight - perfect for carrying on expeditions and out hiking
  • A hearty, warming breakfast, full of fresh apples, golden raisins and warming spices

Product Description

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PouchPouch

HEALTHY DEHYDRATED MEALS

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FIREPOT Baked Apple Porridge

A warming, feel-good breakfast of organic porridge oats. Served with fresh apples, sliced and baked with golden raisins, demerara sugar, lemon, ginger and cinnamon.

Winner of the Taste of the West Award 2020

An apple a day

Our Baked Apple Porridge is as fresh a breakfast as we could find. In each portion, you'll find a whole apple baked with freshly squeezed lemons, warming spices, and sweet golden raisins, all rounded off with dark demerara sugar. A brilliant absorber of flavours, we've taken rolled organic porridge oats and used them to form a deliciously creamy base for our sticky baked apple mix.

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HOW DO YOU EAT A FIREPOT MEAL?

You can rehydrate your meal in one of two ways:

1. To eat directly from the pouch, simply boil the required amount of hot water, pour it in, seal the pouch using the ziplock at the top, stir and wait.

2. To cook your meal in a pan, tip the food into the pan, add cold water, bring to the boil, turn off the heat and wait.

DRYERSDRYERS

DEHYDRATION

At Firepot, we prepare each of our meals by hand, and then we cook them in stages, just as you would at home. Once cooked, we transfer the meals to driers which were designed and built in-house. Standard commercial dehydrators work well for drying fruit and vegetables but are not powerful enough to safely dehydrate an entire pre-cooked meal. That is why we spent three years developing our own drying technology to capture the flavour of a home cooked meal, without any compromise in texture.

HILLHILL

INGREDIENTS

Being based in rural Dorset, we can find almost everything we need fresh at our doorstep. We feel proud to be able to say that our British beef mince comes from farms in the South-West, and that all our vegetables come fresh from the local greengrocer in Chideock.

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HEALTHY AND DELICIOUS

Our ingredients are simple, honest and fresh, for explorers, adventurers and athletes who care as much about the nature they put into their body as the wild places they venture.

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